Tandoori Spice Mix
Ingredients – makes 6 tbsp
- 1 small onion, chopped
- 3 cloves garlic, crushed
- 2 1/2 cm fresh ginger, finely chopped
- 1-2 green chillies, seeded and chopped
- 1/2 tsp cumin seed
- 1 tsp coriander seeds
- 1/2 red chillies powder
- 1 tsp paprika
- 1/2 tsp salt
Green Masala Curry Paste
Ingredients-make 1/4 cup
- 1 tsp ground cardamon
- 1 tsp fenugreek seeds
- 3 cloves garlic, crushed
- 2 tbsp fresh ginger, grated
- 12 tbsp fresh coriander, chopped
- 12 tbspfresh mint, chopped
- 1/2 cup lemon juice
- 2 tsp ground turmeric
- 1/4 sesame oil
- 1/4 cup vegetable oil
Method
- Place soaked fenugreek seeds,garlic,ginger, coriander, mint and lemon juice in a blender to make a paste.
- Add in turmeric and cardamon to mix.
- Heat the sesame oil and vegetables oils together in a saucepan over a medium heat for 5 minutes or until hot.
- Stir in paste and cook for 5 mins until mixture boils and thicken